Wednesday Delivery (3/14):
Dungeness Crab & Marin Miyagi Oysters

Dungeness Crab & Marin Miyagi Oysters


Delicious Dungeness Crab and Marin Miyagi Oysters will be delivered to homes this Wednesday! 

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Marin Miyagi Oysters

These oysters are grown just a mile away from the open Pacific on the north end of Tomales Bay, California. Cold oceanic waters flood through the farm nourishing the oysters as they mature in "floating bags" (cages). The tumbling action of choppy water polishes the oysters and induces the development of extraordinary deep-cupped shells.  The meats are full and plump, firm (non-spawning tripload seed stock), sweet with complex flavors, melons, fruits, as well as the fresh sea breeze. We get our oysters fresh from the farm - meaning they never sit in a tank, we love them raw or on the grill with some butter and herbs. 

Forget that old rule about only eating oysters in months with an ‘R’, this no longer applies, thanks to developments in food safety!  

Oysters are great to eat year round and they are a highly sustainable and delicious option. Monterey Seafood Watch considers them a "Best Choice" and so do we! 

Oysters are low in cholesterol and high in zinc, which is good for your immune system, and also provide calcium, vitamin C, omega 3 fatty acids, iron, and protein.

Oysters will come without shuckers if you need a shucker they are available for purchase seperately on our website and can be delivered with your order. 

Single Orders of oyster will include 16 beautiful Marin Miyagi oysters and four recipes

Regular orders too much seafood for you?  Try a half share!

Half Orders of oysters will include 8 beautiful Marin Miyagi oysters and four recipes

Just a reminder - 
Single orders are always $22
Half orders are always $13
Home delivery is always $3

Click here to 'Opt-in' for Oysters

Dungeness Crab

We're expecting a Fresh Catch of Dungeness coming in late Tuesday night or early Wednesday morning from one of our small boats out of Half Moon Bay.  Our fishermen hand sort the crab and set aside the largest ones (2-3lbs+) for us! The crabs will then be iced on the dock and whisked off to our commercial kitchen where they will be cooked, cleaned, cracked, and packed that morning to be delivered to homes across the Bay Area! 

All of our orders will be delivered cooked, cleaned and quartered.  The reason for this is because crab is noticeably better tasting when it is cooked fresh out of the ocean water.  Once they are exposed to oxygen for more than 4-8 hours there is a very noticeable difference in the texture.  We are working on getting our own live tank with ocean water delivered daily from our partner abalone farm in Davenport, but until then these will be the freshest cooked crabs on the market!

Our partners at Seafood Watch consider Dungeness Crab caught in California in pots a "Good Alternative", while the stocks are in good health there is concern about the large fishing pressure put on them each year. Additionally there is concern about whale ensnarement in the ropes of the pots - although this is rare. Our fishermen operate on small boats and participate in fishing gear recovery programs and undergo training to help mitigate these risks to other species.  

Single Orders will include 1-1.25 Jumbo (2-3lbs whole) Dungeness Crabs - cooked, cleaned, and quartered.

*if you want a whole crab (cooked - not cleaned) then please make a note in your opt-in email - whole cooked jumbo crabs are $20 each and are available on our website*

Regular orders too much seafood for you?  Try a half share!

Half Orders of Dungeness Crab will include around half a crab - cooked cleaned and halved.

Check out our Dungeness page here, to learn more!

Just a reminder - 
Single orders are always $22
Half orders are always $13
Home delivery is always $3

Click here to 'Opt-in' for Dungeness

Barnacle -
Alaskan Kelp Salsa & Pickles

Seaweed salsa?! You will never want to switch back to regular salsa after trying this amazing, handcrafted, small batch salsa from Barnacle.  Our minds were blown after we dipped our first chip!

Barnacle was started by Matt and Lia - they grew up in Southeast Alaska - and for years they have been making salsa and pickles from fresh Alaskan Bull Kelp for their friends and families. 

In their own words:

"We realized we were making something special, a taste of home that we should share with more than our friends and family. Bringing the wild flavors of Southeast Alaska from our kitchen into yours. But, more than that, we want to work toward strengthening Alaska’s food system by producing tasty and nutritious products from abundant local resources. In remote and rural Southeast Alaska, we rely on our community and we want our work to help support that community. To ensure Barnacle benefits our community we will keep our business firmly rooted in here, in Southeast Alaska. 

Our first goal is to make delicious food, but we’re also conscious about using abundant and sustainable local food sources like wild kelp. By preserving kelp in the form of salsas and pickles, we are bringing this renewable resource to your kitchen year round. Thank you for your support!"

We are proud to support a small, sustainable, Alaskan company - we kickstarted our venture on a trip to Kodiak, AK - and truly believe in quality and integrity of the people there and products that they produce. 

Each is $10.95 - and weighs 10 oz

Kelp Salsa Original
Kelp Salsa Campfire
Kelp Salsa Verde
Kelp Dill Pickles

Check out our gift market here for more information!

Click here to 'Opt-in' for Kelp Salsa - Original

Click here to 'Opt-in' for Kelp Salsa - Verde

Click here to 'Opt-in' for Kelp Salsa - Campfire

Click here to 'Opt-in' for Kelp Pickles - Dill

 What's on the hook for next week?

(available every Wednesday while in season)
 Rough weather - no Rock Crab

What we are hoping for next week:
(changes each Wednesday based on what our fishermen are catching)

Halibut, Rockfish, Black Cod

Buy a Share!

Hub Points are an easy way to pick up your fish without the delivery fee!


Available Hub Points include:


San Francisco




Learn more about our hub points here!

Follow us on Instagram and see why we are always so excited about our deliveries!

We love seeing what you do with your deliveries each week, tag us @FreshCatch or #tryfreshcatch and we will feature you on our website or social media!

Don't have an Instagram? No problem, our account is public, so you can see it from your computer, click here to see it now!